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Plum Market Kitchen Manager - Midtown Detroit

Company: Plum Market
Location: Detroit
Posted on: November 22, 2021

Job Description:

Full Time position starting at $17 per hour.Plum Market is an emerging leader in the Food Service industry. We are committed to stocking the very best selections of All Natural, Organic, Local, and Specialty items.Our Team Members are passionate about delivering the highest quality food, beverage, and essentials to our Customers, helping them achieve a better lifestyle. We make our Team Members and our Customers our top priority by delivering the best possible Customer retail experience.Our Plum Market Food Service Locations are a reflection of the very communities we serve. From our Team Members to our Customers, local vendors and product selection, we are proud of the inclusive culture in which we thrive, and strive to promote at Plum Market. If you share our enthusiasm, please apply to see how you may fit in.Benefits of working at Plum Market:Full time & Part time positions available.We can offer a variety of retail shifts to work with your schedule.You can learn about great food and grow your passion at the same time.We provide training resources and support.Promotional opportunities. We are a growing company and you can grow with us!Variety of medical, dental, and vision benefits to cover you and/or your family.401k with company match after a 6 month waiting period.Plum Market offers a desirable and rewarding place to work.Employment is contingent on a successful background check.We are now hiring for a Food Service Kitchen Manager.Description:The Foodservice Kitchen Manager is responsible for providing exceptional Guest Service. They will quickly prepare, cook, and serve food according to menu and our Guest's request. They will ensure all Team Members receive proper training and supervision. The Food Service Campus Director will ensure the highest level of execution in regards to food preparation, cleanliness, ordering, receiving, unloading, storage, rotation, and merchandising.Who you are:You have 3 years experience as a cook.You think quickly and be ready and able to fill in where needed to ensure service, food safety and sanitation standards.You are able to ensure all equipment is kept clean and in excellent working condition.You have knowledge of proper rotation principals.You are able to open and close the kitchen properly.You are able to assist with checking refrigeration points to ensure all temp logs are filled out properly.Stand and walk for up to 4 hours without a break.What you will bring:A passion for cooking and desire to learn.Ability to manage multiple projects simultaneously, detail-oriented, multi-tasker that can delegate tasks when needed.Excellent verbal and written communication skills.Able to stand and walk for up to 4 hours without a break - we work on the floor, and alongside our Team.Ability to bend and stoop to grasp objects, climb ladders, lift loads, up to 50 lbs. unassisted, push and pull carts weighing up to 100 lbs. unassisted.What you will do:Provide fast and courteous Service to the Guest.Perform proper food safety and sanitation.Demonstrate good knife skills.Be self-motivated.Keep the entire kitchen clean and in excellent working condition.Able to receive deliveries, stock shelves, coolers, and properly rotate product.Sweep and mop the floors on a daily basis.Wash dishes as needed.Prepare, heat and serve all the components of the daily menu.Prepare and drop off Catering orders.Drop off catering orders.PI154092828

Keywords: Plum Market, Detroit , Plum Market Kitchen Manager - Midtown Detroit, Hospitality & Tourism , Detroit, Michigan

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